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Results 101 - 110 of 134 for crab meat dressing
101. HOT CRAB SANDWICHES
Remove any shell or cartilage from crab meat. Combine pickle, onion, celery, ... degree oven for 5 to 8 minutes or until heated through. Serves 6.
102. REAL CRAB CAKES
Pick excess shells out of crab meat. Moisten and crumble crackers ... until light golden brown on both sides. Drain on paper towel. Serve hot.
103. CRAB LOVER'S SPREAD
Remove any shell or cartilage from crab meat. Combine ingredients; chill if ... crackers, chips or raw vegetables. Makes approximately 3 cups.
104. STUFFED CRAB EGGS
Slice eggs in half lengthwise; ... mash. Combine yolks, crab meat, celery, green pepper, salad dressing; mix in sour cream. ... basic recipe. Makes 24.
105. CRAB IMPERIAL IV
Mix carefully, do not break crab meat too much. Bake at 350 ... especially in increased amounts). NOTE: You can use King Crab or Maryland back fin.
106. CRAB COCKTAIL
Slice mushrooms thinly. Marinate in French dressing for 30 minutes or more. ... Divide the cooked crab meat among 6 cocktail glasses. Pour ... rosettes onto each serving.
107. CRAB DIP
Combine all ingredients in casserole and top with grated Cheddar cheese. Bake at 325 degrees for 30 minutes. Serve with Fritos.
108. SEASHELL CRAB SALAD
Prepare shells according to package ... Drain. Combine with crab, cauliflowerets, zucchini and onion. ... and pepper. Toss dressing with salad mixture. Cover and ... 6 to 8 servings.
109. CRAB LOUIS SALAD
Mix dressing ingredients together in blender until ... cool. Mix salad ingredients together. When ready to serve, pour dressing over each serving.
110. CRAB SHRIMP BAKE
Drain all ingredients well. Combine all ingredients except crumb. Put in individual shells, in pastry shells, or 2 quart casserole. ...
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