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Results 101 - 110 of 140 for chocolate butterscotch peanut clusters
101. PEANUT CLUSTERS
Put in 2-quart glass dish. Microwave on medium 6 or 7 minutes. Stir halfway through. Add 12 oz. salted peanuts. Drop by teaspoons on greased pan.
102. PEANUT CLUSTERS
Melt very slowly over hot ... microwave. Fold in 1 1/2 cups Spanish salted peanuts. Place in fancy candy papers on ... Set in the refrigerator.
103. PEANUT CLUSTERS
Melt the first two ingredients. Mix in peanuts. Put on wax paper until cool. Then put in a container. You can add peanut butter if you want.
104. PEANUT CLUSTERS
Melt chips in a heavy pan over low heat. Pour in peanuts. Mix and put by teaspoon on waxed paper. Allow to cool and set. Yield: 40 pieces.
105. PEANUT CLUSTERS
Melt chips together; add peanuts. Drop on waxed paper; let cool.
106. PEANUT CLUSTERS
Combine peanut butter, butterscotch morsels and chocolate morsels in a heavy saucepan, ... in covered container in refrigerator. Yield: 4 dozen.
107. PEANUT CLUSTERS
Melt chips and peanut butter in double boiler. Add peanuts. Drop on cookie sheet. Cover with waxed paper and chill.
108. PEANUT CLUSTERS
Melt chips in the top of a double boiler over hot water. Add peanut, stir until well coated. Drop by teaspoonfuls on wax paper. Chill until set.
109. CHOCOLATE CLUSTERS
Melt milk chocolate chips, butterscotch chips, peanut butter, and paraffin in a ... over boiling water. Add peanuts or pecans. Dip onto wax paper.
110. PEANUT CLUSTERS
In top of double boiler, ... smooth. Stir in peanuts until well coated. Drop mixture ... lined cookie sheets. Chill until firm. Makes 4 dozen.
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