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Results 101 - 110 of 325 for chili bean soup
101. GARBANZO BEAN SOUP
Combine all ingredients and bring to a boil. Simmer 4 to 5 hours. I used a crock pot on low all day. Add water if needed. The longer you ...
102. TEN BEAN SOUP
Place dried beans in large kettle, cover with ... and chopped parsley. Serves 10. Is nice served with hot buttered cornbread and a green salad.
In a 12 inch skillet, ... ingredients except rice in a crock pot. Cover; cook on low 8-10 hours. Cook rice as directed. Serve soup hot over cooked rice.
Combine ingredients in a 3 ... just combined. If soup was cooked on low-heat, turn ... soup. Cover, cook for 30 minutes more. (Do not lift cover.)
105. MIXED BEAN SOUP
Sort and wash bean mix; cover with water. Soak ... Chop meat; return to soup. Makes 2 1/2 quarts. Keep covered in refrigerator; improves with age.
Place in crock-pot and cook on high for 3 hours. Note: Cook in saucepan on simmer for about 30 minutes if you cannot wait 3 hours.
107. BLACK BEAN SOUP
Put all ingredients in a crock pot (slow cooker) and cook on low for 12 hours.
108. BLACK BEAN SOUP
Combine all of the ingredients together in a slow cooker. Cover and cook on low for 9 to 10 hours. For a thicker soup, only use one can of broth.
109. MEXICAN BEAN SOUP
Put all ingredients into large soup pot and bring to boil. Lower heat to keep to a soft boil and cook 2 hours.
110. BLACK BEAN SOUP
In 3 quart saucepan, combine first seven ingredients. Bring to boil. Reduce heat and simmer 15 minutes. To Serve: Put in individual bowls ...
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