In saucepan. Stir flour, salt, ... into butter. Add broth, whisk and cook over ... baking dish. Pour sauce over top. Sprinkle with cheese ... or until sauce bubbles.
Saute garlic and onion in ... more minutes. Add chicken broth and red pepper flakes, cover ... until smooth. Put sauce into a saucepan and bring ... over ziti or pasta of your choice. Makes enough sauce for 1 pound of pasta.
1. Melt 4 tablespoons of ... 4 minutes. Add chicken broth and cook until almost all ... pepper. 3. Cook pasta in large pot of boiling ... necessary. Gently toss sauce and pasta together. Sprinkle each serving with Parmesan cheese.
To prepare vegetables, you can ... vegetables. Cook the pasta in plenty of rapidly boiling ... thoroughly with the sauce. If the sauce is too thick, thin with chicken broth, adding 2 tablespoons at ... more freshly grated Parmesan.
1. Cook macaroni. 2. Saute ... remove. 4. Add broth to pot, reserving 1/4 cup. ... if desired. If sauce is too thick, add some water from pasta pot. 7. Add pasta to ... garlic bread. Serves 6.
Combine 1 1/2 cups olive ... Whisk in enough broth 2 tablespoons at a time to form sauce of whipping cream consistency. Stir ... sauce to coat pasta. Garnish with red pepper ... with pasta. Serves 16.
Melt fat, cook onions, peppers ... cayenne, Tabasco and chicken broth. Cover and cook over ... 30 minutes. Cook pasta, drain, set aside. To ... cooked pasta to sauce and blend well. Fill large, ... to 12. Freezes well.