Results 101 - 110 of 118 for cherry whiskey

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101. LIZZIES
Cream butter and sugar. Add ... a time. Add whiskey and milk. Sift all dry ... sheet. Bake at 275 degrees for 12 minutes. Approximately 100 cookies.

Cream butter and sugar until ... mixture alternately with whiskey, beating after each addition. ... browns too quickly, cover lightly with foil.

103. LIZZIE'S
Mix together butter and eggs. ... buttermilk, vanilla, and whiskey, if desired. Add 1/2 ... makes an enormous amount. May want to half recipe.

Soak raisins and figs overnight in whiskey. Next morning, dredge raisins ... last nuts. Do not cut up candied fruit or nuts. Bake in loaf pan.

Cream butter and sugar together; add eggs. Sift 2 cups of flour with the cinnamon and nutmeg and add to the creamed mixture. Alternately ...



Cream butter and sugar; add ... and 1 tablespoon whiskey. Then add chopped fruit ... friend's grandmother, has been in the family many years.)

Mix nuts, fruits, and coconut and pour whiskey over them. Cream butter and ... combination you prefer. The cookies may be frozen for long storage.

Lastly, add 1/2 cup milk ... teaspoon baking soda. Let rise 2 hours. Bake at 250 degrees for 3 1/2-4 hours. Cool and sprinkle with 1 cup of whiskey.

Grease and flour tube pan. Bake at 350 degrees for 1 hour. Cool. Remove from pan and wrap in dish towel until you're ready to icing it. ...

Cream the butter and the ... egg. Now add whiskey, vanilla, and flour; blend ... 1 hour or until done. Let stand for 30-40 minutes until cool.

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