Results 101 - 110 of about 840 for cherry cheesecake pie

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Line cupcake tin with liners. ... Spoon over wafers. Bake 25 minutes at 325 degrees. Remove from tin when cool. Chill. Top with cherry pie filling.

Mix together. Press firmly into 9 inch pie plate. In large mixer bowl, ... with pie filling. Chill about 3 hours before serving. Eat and enjoy!

Blend cream cheese and sugar ... crust. Top with cherry pie filling. Cover and refrigerate until ... pie filling may be used in place of cherry.

Prepare brownies as usual, except bake for only 20 minutes. Combine cream cheese, egg and milk. Pour over brownie mixture and bake for ...

Melt butter and mix with ... Whip and beat. Add nuts if desired. Pour over cooled graham cracker crust. Top with cherry pie filling. Refrigerate.



Blend cream cheese, eggs, vanilla ... and add mixture. Bake at 400 degrees for 20-25 minutes. Cool. Add cherry filling to each cake. Refrigerate.

Beat cream cheese until smooth. ... cool, top with pie filling, and put in deep ... use. May be frozen without pie filling. Makes 1 1/2 dozen.

Place foil holders on a ... and top with cherry pie filling. Cover and refrigerate. Can ... serve, defrost at room temperature for about 30 minutes.

Beat cheese until smooth adding sugar ... Blend in sour cream and vanilla. Fold in Cool Whip. Chill 4 hours. Spoon pie filling on top if desired.

Melt butter (about 45 seconds ... press evenly into pie dish for microwave use. Put ... with topping of your choice. Serves 6 to 8 - can serve 10.

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