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Results 101 - 110 of 270 for canned plum tomatoes
101. PHEASANT CACCIATORE
Disjoint pheasant and saute in ... brown. Put the tomatoes through a sieve and add ... to pot to reheat. Serve with spaghetti, about 3 portions.
Combine broth, rutabaga, squash, carrots, ... leeks, celery, cabbage, tomatoes, bay leaf, basil, cumin, ... tenderness of vegetables. Makes 8 quarts.
103. BAKED MANICOTTI
1. Make tomato sauce. In 1/2 cup hot ... sauce ingredients (mash tomatoes with a fork) and 2 ... Sauce and filling can be made a day ahead ... and assemble before baking.
104. GAZPACHO
This recipe is easily made in the food processor. It can be adapted for the blender ... mix finely. Add tomatoes, bell pepper, cucumber and ... mg. Sod. 297 mg.
105. TRADITIONAL LASAGNA
Dice the onion, carrot and ... minutes. Stir in tomatoes, including their juice, breaking ... more layers. Lasagna can be made to this point ... before serving. Serves four.
106. CHICKEN CACCIATORE
Heat the olive oil in ... golden. Mix in tomatoes paste and cook 1 - ... for 5 minutes. Season to taste. Pour over chicken. Serve immediately.
107. SEAFOOD LASAGNA
To make seafood sauce, heat ... minutes. Add the tomatoes with the puree and cook ... for 10 minutes before serving. Yield: 10 to 12 portions.
Peel and devein the shrimp. ... brown. Add the tomatoes, half the basil, and ... mixture to the tomato-anchovy sauce. Add the hot ... as a main course.
Heat oil in large skillet. ... minute. Mix in tomatoes (crush with hands) reduce heat ... mixture. Tastes good with grated Italian cheese. Serves 6.
To do this in the ... are brown, add tomatoes (crush plum tomatoes by hand), water, crushed ... and drop into tomato sauce. Cook for 2-3 hours ... is tender. Serves 6-8.
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