Results 101 - 110 of 3,040 for can salmon

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Preheat oven to 450°F. Crush ... and parsley. Place salmon steak in greased pan and ... minutes depending on the size of steak. Makes 1 serving.

Clean salmon, removing bones and skin. ... remainder of cracker meal and fry in vegetable oil over medium high heat until medium brown . Haynes

Mix the olives, tomato paste, ... side of the salmon with Italian seasoning and spray ... the grill (it can be scraped off later). Spoon ... the salmon and serve.

I use safflower and olive ... 3s in the salmon but a great dose of ... of rice for a medium carb boost or with a salad for a late night munch.

First cut salmon fillets into steak-sized pieces. Next ... salmon steaks are done when they flake easily with fork. Be sure to serve it hot. Enjoy!



You can buy cedar planks intended for ... plank. Place the salmon fillet on the plank. Rub ... only smoking. Generally warm water works best.

Boil potatoes in lightly salted ... Steam or microwave salmon (or open can and drain). Set aside to ... choosing. Enjoy! Makes 8 to 10 fishcakes.

Great served with rice! Get ... sheet. Take the salmon (if frozen thaw) and set ... a serving plate and top each with desired amount of salsa.

Crush crackers into a large mixing bowl. Drain reserved salmon juice over the crackers and ... wedges or malt vinegar. Makes about 8 large patties.

Break up salmon in bowl. Make a small ... oil to skillet, set to medium-high heat and fry patties until golden brown, flipping half way through.

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