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Results 101 - 110 of 189 for campbells chicken rice soup
Cook rice in microwave by directions. While rice is cooking, cut chicken into 2 inch strips. Cook ... Add milk and soup. Stir until bubbly. Serve over rice.
Mix canned soup and sherry wine together. Pour into 9 x 13 pan. Sprinkle rice on top. Place chicken pieces over this. Then sprinkle ... celery soup or improvise.
103. PACIFIC ISLAND RICE
Brown meat, drain. Pour rice into large greased casserole dish. ... Pour cans of soup over, and stir very carefully ... degrees for 25 to 30 minutes.
In a skillet, in hot butter, cook chicken, half at a time ... tender-crisp. Stir in soup, milk, and pepper. Heat ... tender. Stir in rice. Cover, remove from heat. ... before serving. 4 servings.
1. In pie plate dip chicken into egg; coat with bread ... low heat, combine soup, milk and water. Heat ... chicken. Serve with rice. 4 servings.
Bring water to boil. Stir in rice. Cover and remove from ... cook and stir chicken in hot oil until lightly browned. Stir in soup, milk, mustard and cheese; ... over rice and serve.
107. CHICKEN CASSEROLE
In greased casserole dish, put raw rice and onion soup and mix together. Spread over ... casserole dish. Arrange chicken pieces over rice, mix cream ... hour and 45 minutes.
On waxed paper, combine flour, sage and thyme. Coat chicken lightly with flour mixture. In ... side. Stir in soup and water, stirring to loosen ... tender. Serve over rice. 4 servings. Preparation time: ... cooking time: 15 minutes.
Bring water to a boil. Stir in rice. Cover and remove from ... cook and stir chicken in hot oil until lightly browned. Stir in soup, milk, mustard, and cheese; ... rice. Makes 4 servings.
Cook carrots and green onions ... one side. Add chicken, 1/2 at a time, ... sides. Stir in soup, milk and pepper. Heat ... occasionally. Stir in rice. Cover. Remove from heat. ... desired. Makes 4 servings.
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