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Results 101 - 110 of about 820 for cabbage soup no tomatoes
Place cabbage in large baking dish. Then ... rice. Cover and bake at 400 degrees for 30 minutes or until rice is tender. Yield: 6 to 8 servings.
Cook rice according to package directions. Shred cabbage and put in bottom of ... one can of tomato soup. Spread this mixture on ... 350 degrees. 6 servings.
Shred cabbage, set 1/2 in roaster ... add rice and tomato sauce, mix. Spread on top ... cabbage. Top with soup mixture. Bake 350 degree oven ... soft and rice cooked.
You can also use, if you rather, tomato juice (large can). I prefer this. Remove core from cabbage. Place whole head in ... side down. Combine soup with water. Pour over cabbage ... low heat. Watch carefully.
Remove hard core of cabbage. Simmer covered, removing outer ... tablespoons of the tomato soup. Pour the remaining soup ... 15 minutes. Serves 8.
106. LIZ'S CABBAGE ROLLS
Combine all ingredients (except cabbage and soup mixture) and mix well. Separate ... dish. Pour the tomato soup mixture over the cabbage ... hour and 20 minutes.
Brown ground meat and onions ... Line with chopped cabbage (alternating beef and onion mixture ... and then add soup. Bake for 1 hour at 350°F.
Place cabbage in greased baking dish. Brown ... cabbage. Season. Combine soup and water; pour into dish. ... foil. Bake at 350 degrees for 1 hour.
In skillet brown onion in ... cups coarsely sliced cabbage in the bottom of well-greased ... 1 can undiluted tomato soup over top of mixture. Cover ... until cabbage is done.
Mix sauerkraut, sauteed onion and ... core and steam cabbage just until leaves are no longer crisp. Mix together beef, ... minutes or until done.
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