Results 101 - 110 of 1,840 for brown sugar butter candy

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Preheat oven to 350 degrees. ... set aside. Cream butter; gradually add sugars, beating until light and ... in refrigerator; bake as directed.

Heat oven to 375 degrees. Mix sugar, butter, vanilla and egg. Stir ... Stir in chopped candy. Drop dough by teaspoonfuls ... or until light brown. Makes 3 1/2 dozen.

103. LIZZIES
Put raisins in bowl. Add ... bowl, put soften butter, brown sugar and beat. Add eggs beat ... or until firm. Makes 7-8 dozen and can be frozen.

For Crust: Preheat oven to 350 degrees. Lightly butter inside of 9 inch diameter ... crumbs, butter and brown sugar in small bowl. Press crumbs ... remaining caramel sauce separately.

Preheat oven to 375°F. Beat butter, sugars, and vanilla until creamy. ... ungreased baking sheet. Bake for 9 to 11 minutes until golden brown.



Cream butter, brown sugar, and pudding mix. Add ... frosting decorations. Decorate with candies, if desired. Makes 2 1/2 dozen 4 inch cookies.

Sift together flour, soda, and ... shortening and peanut butter, gradually add the two sugars. Creaming well. Add egg, ... solid milk chocolate candy kiss on top of each ... any commercially available pastry.

Mix all but candy into dough mixture. Shape dough ... walnut, roll in sugar. Bake at 375 degrees ... removing from oven. Makes approximately 7 dozen.

Preheat oven to 350°F. In a very large bowl, combine all ingredients, mixing after each addition, until well blended. Drop by rounded ...

Heat oven to 400 degrees. Mix brown sugar, butter and shortening. Stir in 1 ... to 30 minutes. Cut into bars while warm. Store in refrigerator.

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