Results 101 - 110 of 151 for boiled potatos

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Place beef in six-quart Dutch ... water; bring to boil; reduce to simmer; cover ... parsley. Broth may be served as soup beforehand. Serves four.

If you have more than ... tastier with plate boil. Cook meat three hours ... along with noodles or after. Bread if desired, and salad if wanted.

Place all vegetables (except corn) ... 1 bag crab boil, 4 oz. liquid boil ... come to a boil, then add same amount of seasonings and start again.

Boil in water 15 minutes. 45 minutes in simmer.

Put all above ingredients in large pot and cover with water and peppercorns. Boil (steam) until carrots, potato and cabbage is tender.



Place cut up veggies and cut up sausages in kettle. Pour in enough milk to cover ingredients. Add seasons. Cover and heat to boiling. ...

Place meat in kettle with peppercorns. Cover with cold water. Simmer 3 1/2 to 4 hours, until meat is tender. During the last hour of ...

Put beef in large pot ... Bring to a boil, cover, and cook gently ... 15 to 20 minutes. Serve meat and vegetables with broth ladled over them.

Place corn beef in Dutch ... pork, bring to boil, reduce heat, simmer 2 ... then remove to platter. Season with salt and pepper. Serves 6 to 8.

Place corned beef in Dutch ... water. Bring to boil. Simmer about 1 hour ... diagonally across grain. Arrange all on platter including beets. Serves 6.

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