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Results 101 - 110 of 501 for best cakes
101. BEST EVER POUND CAKE
Combine flour, soda and salt ... greased and floured tube pan. Cook at 325°F for 1 hour and 30 minutes. Note: Do not open oven while cake cooks.
Cake: Cream butter. Gradually add ... tablespoon of vanilla. Spoon hot sauce over cake. Dust with powdered sugar. Freezes beautifully. Serves 12.
Generously grease 9 x 3 ... oven and allow cake to cool in oven for ... overnight before serving. Dust with confectioners' sugar just before serving.
Cream together butter and sugar ... chocolate. Sift together cake flour, baking soda, and salt. ... cake good for cakes and cupcakes. Frost with your favorite frosting.
Melt together the above 3 ... Put half of cake mixture in pan (butter and ... top. Bake 20 minutes at 350 oven. Spread top with German frosting.
Use any flavor cake mix. Add 4 eggs, 1 ... use cake mixes, add: 1/2 tsp. salt 4 tsp. baking powder 1 c. sugar 1 c. cocoa, if you want chocolate
107. BEST EVER CHEESECAKE
Melt butter and blend with ... a spring form cake pan. Combine cream cheese, sugar ... from the usual ones but makes a most delicious cheese cake.
Sift dry ingredients into a ... To store, wrap cakes loosely in foil and store ... freezer. Will keep in refrigerator if well wrapped in foil.
Bake cake mix as directed on box. ... pudding. Spread coconut/pudding mixture over pineapple. Cover with topping of Cool Whip and sprinkle with nuts.
In medium bowl, beat cream cheese until light and fluffy. Gradually blend in sugar, lemon juice, vanilla, and salt. Add eggs one at a time, ...
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