Wash and soak beans overnight in a large kettle; ... 5 quarts. Add ham hock. Simmer about 2 hours ... and return to soup (meat only). Season with salt ... Makes 4 1/2 quarts.
Soak beans overnight in 2 quarts water. ... of water. Add ham bone, bring to boil and ... return meat to soup. If desired mash beans ... cooker and save time.
Add beans to boiling water. Return to ... in refrigerator. Add ham hock and potato to same water. Bring to ... Cut meat into soup. (I always double the ... mlg, sodium 234 mlg.
Clean and soak beans overnight. Boil ham bone in large pot in ... fire. Dice the potato and put in the soup pot (this will help thicken ... can have ice tea.
In large kettle, cover beans with 6-8 cups water. Bring ... water and the ham bone. Bring to a boil ... Return meat to soup and serve. Makes 3 quarts. Freeze any leftovers, if desired.