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Results 101 - 110 of 249 for bavarian cream
101. BAVARIAN APPLE TORTE
Combine softened cream cheese and sugar. Mix well. ... dough into bottom and about 1 1/2 inches up the sides of a greased 9 inch spring form pan.
102. BAVARIAN CHEESE CAKE
Make cake mix as directed on box and pour batter into a 9 x 13-inch floured and greased pan. In another bowl, blend remaining ingredients, ...
103. BAVARIAN TART
Mix flour, butter and nuts. ... Let cool. Combine cream cheese and powdered sugar. Fold ... add shavings of Hershey's chocolate bar to garnish.
Preparation time: 20 minutes. Baking ... In large bowl, cream together butter and sugar until ... fruit, if desired. Makes 1 cake, 8 servings.
105. APRICOT BAVARIAN
Combine gelatin and boiling water. ... fluffy. Fold in apricot puree. Fold in stiffly whipped cream. Pour into oiled mold. Chill. Makes 8 servings.
Crust: In a mixing bowl, combine the butter, flour, sugar and vanilla until well blended. Pat into the bottom and up the sides of a 10 inch ...
107. BAVARIAN TORTE
Cut ingredients with pastry cutter until mealy. Use 9 x 9 inch pan. Bake 10 minutes at 350 degrees. Don't overbake. Beat smooth and pour ...
108. BAVARIAN SPREAD
Mix all ingredients except bread. Shape into a big mound. Cover and chill. Serve spread with party rye bread. Makes 56 servings (1 ...
Dissolve Jello and sugar in boiling water. Add cold water. Chill until slightly thickened. Then stir in Cool Whip. Stir well. Pour in a ...
Mix and bake according to ... mixing bowl, beat cream cheese, brown sugar, vanilla and ... layers. Cover and refrigerate for 8 hours or overnight.
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