Results 101 - 110 of 781 for baking soda pancakes

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Mix oatmeal and buttermilk. Beat in other ingredients. Bake on a griddle. Mix together all ingredients and bring to a boil. Serve over pancakes.

Batter will keep 5 days ... 5 inch pancake. Bake until center is full of ... Bake until underside is lightly browned. Makes 16 (5-inch) pancakes.

Stir dry ingredients together. Combine ... surface is covered with bubbles. Turn and cook until other side is well browned. Makes 18 pancakes.

Mix flour, baking soda, baking powder, salt, sugar ... well. Do not beat or whip. Add melted butter last. (Note: If doubled use 3/4 teaspoon salt.)

Add dry ingredients together and mix thoroughly. Add sour milk - stir slightly. Add eggs and oil - mix in. Add huckleberries and grill. ...



Stir baking soda into buttermilk. Set aside. Mix ... ingredients until all is combined. Cook on hog griddle and serve with butter and syrup or fruit.

In a bowl mix milk, egg, sugar, flour, soda, salt and oil. Bake by ladlesful on hot griddle. ... they can burn quickly. Serve with syrup or fruit.

Mix together flour, soda, salt and sugar. To 1 cup mix, add buttermilk, egg and melted butter. Stir together and pour pancakes.

Start night before. In a ... stir together flour, baking powder, soda, cinnamon and salt. Add ... seems to thick add a little more buttermilk.

In a small bowl, dissolve ... overnight. To make pancakes, pour batter by 1/4 ... brown. Yield: about 2 1/2 dozen. Keeps for weeks in refrigerator.

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