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Results 101 - 110 of 198 for baking instant yeast
101. NUT & APRICOT ROLLS
Mix all together and knead ... and place on baking sheet and let rise until double in bulk. Bake at 350 degrees for 45 ... with butter while hot.
Place 6 cups of bread ... bowl with the yeast, sugar, salt and instant potato flakes. Stir to blend ... nice crisp crust. Bake in the center of the ... on the prepared baking sheet and brush with lightly ... fresh for about 3.
103. KASSE KAFFEE KUCHEN
Dissolve yeast and sugar in warm water. ... mixture over dough. Bake 10 minutes at 325 degrees. ... rolls with cinnamon or fruit and crumb topping.
104. SOURDOUGH BREAD
Dissolve yeast in water. Let stand for ... following: 3 tbsp. instant potato flakes 1 c. hot ... least 5 hours. Bake at 350 degrees for 30 ... Flour for this recipe.
105. SOURDOUGH BREAD
Combine starting ingredients and let ... until ready to bake. Bake at 350 degrees ... butter. (Also makes good rolls, cinnamon buns, raisin bread).
106. SOURDOUGH LOAVES
In a large bowl, sprinkle ... hours or overnight. Bake at 350 degrees for 30-45 ... be used for baking. Thereafter, feed starter once ... style; slice and bake.
107. LIGHT RYE BREAD
NOTE: It is important to ... lightly. Then add yeast and continue to bring mix ... double in size. Bake at 450 degrees with steam for first 10 minutes. Continue baking until golden colored and sounds ... serve. Makes 2 loaves.
Always use wooden spoon to ... and Thursday night. Bake on Tuesday and Friday. Use ... Remove from oven, brush with butter. Remove from pan. Cool.
109. SOURDOUGH BREAD
Combine yeast, 2 cups water, 3/4 cup sugar and 3 tablespoons instant potato flakes in a bowl; ... doubled in bulk. Bake for 30 to 45 minutes ... punched in the top.
This is an easy-to-make dough ... down onto greased baking sheets and let rise again, ... approximately 30 minutes. Bake patties for about 20-25 minutes ... your favorite dipping sauce!
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