Results 101 - 110 of 662 for 9x13 banana cream pie

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Preheat oven to 300 degrees. In 9" pie plate, with hand, mix coconut, ... vanilla. Slice 2 bananas 1/4" thick. Line cooled pie ... bananas. Top with meringue.

Mix flour, 1/2 cup sugar ... until warm. Peel bananas; slice in crust. Beat ... 1/4 cup sugar. Bake at 400°F for 8 minutes or until golden brown.

Cook milk, egg yolks, sugar, ... vanilla pudding. Slice bananas into baked crust. Whip egg ... bananas, then beaten egg whites. Brown in the oven.

Beat milk and sour cream well until mixed. Add the ... Add the sliced bananas and cover with remaining pudding. ... and do the same thing. Enjoy!

Graham crackers, grated. Slice banana on top. Mix pudding and fold in 1/2 Cool Whip. Chill. Top with remaining Cool Whip.



Mix the sugar, salt and ... Add 1 tablespoon butter and 1/4 teaspoon vanilla and cool. Slice bananas into baked shell and pour pudding over them.

Mix flour, 1/2 cup sugar ... until thick. Add the sliced bananas and vanilla. Beat egg whites until soft peaks. Cover the cream mixture and brown.

Dissolve gelatin in boiling water, ... in stiffly whipped cream. Slice 4 bananas in pie shells. Cover with gelatin mixture. ... with chopped nuts. Chill.

Dissolve gelatin in boiling water. ... in stiffly whipped cream. Slice 8 bananas in pie shells. Cover with gelatin mixture. ... with chopped nuts. Chill.

Mix sugar, bananas, flour and egg into a paste. Bring milk and cream to a boil. Stir in ... low heat or put in a double boiler. Add vanilla last.

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