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Results 101 - 110 of 574 for 1970s sweet sour pork
Brown pork pieces in oil. Drain off ... 20 to 30 minutes or until liquid is reduced. Red sauce in skillet is good spooned over hot cooked rice.
Brown chops in small amount ... apple, soy and hot pepper sauce. Cover simmer 45 minutes or until pork chops are done. Serve with fluffy rice.
Place cooked pork cubes in skillet. If they ... regular butter = 86 milligrams sodium, 1 serving using unsalted butter = 40 milligrams sodium.
104. SWEET AND SOUR PORK
1. Combine flour and salt. 2. Cut pork tenderloin into 3/4 inch cubes. ... about 5 minutes. Serve over rice. This is my family's favorite meal.
105. SWEET AND SOUR PORK
Pour water into small saucepan; ... excessive lumps. Slice pork into 1/4 inch strips. Pat ... enough sauce to coat evenly. Serve on a bed of rice.
Preheat oven to 400 degrees. ... degrees for 45 minutes. Stir mixture and cook for another 30 minutes. NOTE: Chicken may be substituted for pork.
107. SWEET & SOUR PORK
Dip pork in egg, then flour. Deep ... to a boil. Add pineapple chunks and soy sauce. Cook for about 2 minutes. Add pork. Serve over cooked rice.
108. SWEET & SOUR PORK
Brown pork slowly in hot shortening. Add ... and onion. Cook over low heat 2 to 3 minutes or until vegetables are tender crisp. Serve over rice.
Mix first 5 ingredients into batter. Drop pork pieces into batter and fry in hot oil. For sweet and sour sauce: combine sugar, vinegar, catsup, ... Good served over rice.
Brown pork in fat. Add water, cover ... onions and pineapple and cherries. Cook 2 to 3 minutes and serve with rice. Vegetables are to be crispy.
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