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Results 1 - 10 of 16 for zucchini main dishes
Turn tomatoes into a wide ... in some other dish. Reserve tomatoes. In a ... subsides; add the zucchini and cook, stirring several times, ... 4 servings, portions apiece.
Ingredients: 17 (basil .. cheese .. cream .. eggs .. mushrooms .. nutmeg ...)
Simmer fryer until tender and ... together finely diced zucchini, 1 onion, 2 cups ... bubbly, depends on your oven. Feeds 12 or more, depending.
Ingredients: n/a
Place the zucchini in a colander and toss ... 2 quart baking dish with zucchini. Using half of ... for about 10 minutes before serving. Serves 6.
Ingredients: 10 (basil .. cheese .. germ .. parsley .. salt .. strips ...)
Drain tomatoes, cut into quarters. ... olive oil. Add zucchini, cook, stir often until ... in bottom of dish, spread tomato onion mixture ... servings, 2 portions apiece.
Ingredients: 10 (cheese .. cream .. cups .. eggs .. oil .. onion ...)
About 1 1/2 hours before ... cooked and beans heated through. Add more water if necessary. Makes about 9 main dish servings. Garnish with cheese.
Ingredients: 18 (bite-size .. cubes .. oregano .. rice .. romano ...)
In a large pot, melt butter. Cook carrots, celery, onions, garlic and cabbage about 20 minutes, stirring frequently. Add tomatoes and the ...
Ingredients: 19 (cheese .. cubes .. elbows .. oregano .. salt .. spinach ...)
Preheat oven to 400 degrees. Grease pie dish for single recipe or glass oblong dish if you are doubling recipe.
Ingredients: 8 (cheese .. eggs .. milk .. onion .. tomatoes .. zucchini ...)
In large saucepan, brown bacon, ... boil. Cover, then simmer 15 minutes. Add cabbage, zucchini and cook 10 minutes or until vegetables are tender.
Ingredients: 13 (broth .. celery .. macaroni .. onion .. salt .. soup ...)
In large saucepan brown bacon ... minutes. Add cabbage and zucchini. Cook 10 minutes more or until done. Stir occasionally. Makes about 8 cups.
Ingredients: 13 (broth .. celery .. onion .. salt .. shreds .. soup ...)
ADVANCE PREPARATION: Combine tomato juice, eggplant, zucchini, mushrooms, green pepper, tomato, ... casserole. Divide evenly. Makes 2 luncheon servings.
Ingredients: 15 (bouillon .. eggplant .. juice .. leaf .. leaves ...)