Results 1 - 10 of 138 for white rice salad

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Rinse wild rice well; drain. In 2 quart ... coat well. Refrigerate overnight. Serve on platter with thin avocado wedges. 8 main dish servings.

Cook package wild rice in broth and water. Add the frozen peas, white beans, onion and red pepper ... rice mixture. Serve on bed of crisp lettuce.

Steam wild rice according to package directions, substituting ... separate pan, steam white rice according to package directions. ... In a large salad bowl, combine cooked wild and ... fiber. Makes 12 cups.

Add pineapple to warm rice. Cool. Mix with coconut, ... whipped cream and bananas. Refrigerate for several hours or overnight if bananas are omitted.

Heat oil in large saucepan ... water, vegetables and salad dressing mix. Bring to boil. ... minutes. Stir in rice and parsley; cover. Remove from ... Inc., used with permission.



10% calorie reduction from traditional recipe. Combine salad ingredients in large bowl. Combine ... substitute 4 1/2 packets Equal® sweetener. Equal

Serves very well the next ... bowl. Mix cooked rice, peas, shrimp and finely ... the refrigerator for 2 hours to let flavors blend. Serve cool.

Place rice in a medium bowl. Add ... before you plan to serve it, and rice salad will keep in the refrigerator about 2 weeks. Serves 6-10 people.

Combine rice, seafood and onions; refrigerate, ... Arrange greens in salad bowl or on individual plates. ... Garnish with egg and tomato wedges.

In a medium bowl, combine ... dressing with the rice, celery, sprouts, scallions, radishes, ... seeds. Toss the salad. Add the watercress just ... toss the salad again.

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