Results 1 - 10 of 527 for water

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Combine sugar and cornstarch, put ... syrup, butter, and water. Stir until boiling point ... and wrap in wax paper. Twist ends of paper to seal.

Whisk or sift together flour, ... just enough boiling water to make a stiff paste. ... thickness on a well floured board. Makes a single 9 inch crust.

This is an everyday cake ... Stir in boiling water (be careful not to splash ... whites while beating to stabilize them and provide extra volume.

Preheat oven to 350°F. Butter ... While beating, add water, remaining sugar, and lemon ... preheated oven. in a buttered and floured shallow pan.

Preheat oven to 350°F. Grease ... Add the cold water, salt and vanilla; beat ... the cake to keep a bit longer, substitute milk for the water.



Preheat oven to 350°F. Line ... powder and boiling water, stirring until the sugars ... oven or refrigerated for several hours and served cold.

Beat the eggs with a ... in the boiling water, flavor with the vanilla, ... oven until a toothpick inserted in center of cake comes out clean.

Preheat oven to 350°F. Trace a circle of wax or parchment paper using a 9-inch circular cake pan. Butter the paper and line the bottom of ...

If you sometimes have difficulty ... cornmeal. Add cold water, a little at a ... potatoes and onions are cooked. Add salt, if necessary. Cool.

Beat the eggs until they ... in the cold water, continuing to beat. Sift ... and add to the egg mixture. Pour into a sponge cake pan and bake.

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