Results 1 - 10 of 31 for vanilla tootsie rolls

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Melt butter and chocolate. Add syrup, vanilla, powdered milk and sugar. Knead until well mixed. Roll into roll, then cut when ... Kool-Aid for the chocolate.

In glass bowl, microwave chocolate ... in syrup and vanilla. Microwave at 100% power ... tablespoon-sized balls, then roll into strips. Cut like tootsie rolls. Wrap individual in plastic ... Store covered in refrigerator.

Place all ingredients into a large freezer ziplock bag. Mush them together thoroughly. Form into balls. Great for hiking, camping trips, ...

Mix together and knead until smooth. Roll into 3/4 inch roll (pencil shape). Cut in pieces and wrap to look like tootsie roll candy.

Mix all ingredients together. Knead ... balls and knead. Roll into rope shapes and cut ... in Virginia from Teresa Funkhouser during my travels.



Mix together and spread half of the dough in an ungreased 9 x 13 pan. Melt 6 ounce chocolate chips and 1 can sweetened condensed milk ...

Combine cocoa, dry milk, and ... butter, syrup, and vanilla. Combine dry and wet ... becomes very thick. Roll into tootsie roll shapes and wrap in waxed paper.

Melt chocolate and butter in ... corn syrup and vanilla; blend until smooth. Add ... crumbs; blend well (mixture will be very stiff). Stir in pecans.

Put all ingredients in double plastic bag. Let children squeeze until thoroughly mixed. Roll in small balls and place on waxed paper.

Cream Ricotta, vanilla and sugar. Add Alba. Mix well; roll on waxed paper cylinder 6 inches long. Serves 1. (1 protein, 2 milk, 20 optionals)

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