Using Leftover Macaroni Cheese - Recipes

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Results 1 - 10 of 34 for using leftover macaroni cheese

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1. SAVORY BEEF EN CASSEROLE

Heat shortening and saute onions ... individual pots, layer macaroni, meat mixture and cheese; repeat, ending with cheese. ... parsley. Makes 6 servings.

2. HAM - MACARONI BAKE (Leftover ham)

1. Stir macaroni into large amount boiling salted ... and half the cheese. Pour into buttered 6 ... moderate oven (375 degrees) for 30 minutes.

3. BETH'S EASY HAM, CHEESE AND BROCCOLI BAKE

This recipes is wonderful for ... then portion the leftovers for lunch for the rest ... 1 box of macaroni to box directions. (Tip: I love using chicken broth in the water ... milk to make cheese sauce. In microwave, cook steam-in-bag ... golden brown. Enjoy! .

4. LEISHA'S HAM, CORN AND NOODLE CASSEROLE

Preheat oven to 350°F. Cook ... sprinkle with enough cheese to cover the casserole. Place ... Variation: May substitute noodles for rice. . (Rollie)

5. MACARONI AND MEAT CASSEROLE

In large saucepan saute butter ... cubes, salt, pepper, cheese and meat. Pour over cooked macaroni. Bake at 350 degrees ... overnight until desired consistency.

6. HAM AND CHEESE CASSEROLE

Saute onions and ham in ... Mix well. Add cheese and stir. Save some cheese ... salad and Italian bread and you have a meal everyone will love.

7. BAKED MACARONI AND CHEESE MEDLEY

1. Cook macaroni and set aside. 2. In ... the package of cheese, until melted, stirring occasionally. ... smaller casserole for only 20 minutes.

8. GROUND BEEF MINESTRONE SOUP

Brown meat with onion in ... to boil. Add macaroni and reduce heat. Simmer, uncovered ... pepper to taste. Serve with grated cheese. Serves 6.

9. SCALLOPED BEEF AND MACARONI

Cook macaroni, drain. Sauté onion, celery, ... Stir. Sprinkle top with grated cheese and bread crumbs. Bake at 350°F for 40-45 minutes.

10. BROCCOLI AND BEEF CASSEROLE

Preheat oven at 350 degrees. ... Cook and drain macaroni and broccoli. Stir into meat mixture. Mix in shredded cheeses. Can pat bread crumbs ... 4 to 6 servings.

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