Turnip Stems - Recipes

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Results 1 - 10 of 10 for turnip stems

1. ROOT VEGETABLE SOUP

1. Cut leeks in half ... reserved leeks, carrots, turnips, parsnips and potatoes. Bring ... serve hot with thin slices of black bread. Serves 4-6.

2. HOMEMADE VEGETABLE BROTH

This broth can be used ... carrots, onions, leeks, turnips, bell pepper and zucchini. ... discard solids. Cool to room temperature. Makes 16 cups.

3. EASY WEST STIR FRY

Shape beef into a large patty, heat 1 tablespoon oil in wok over high heat. Add patty and brown 2 to 2 1/2 minutes on each side. Break up ...

4. ROOT VEGETABLE SOUP

Cut the leeks in half ... reserved leeks, carrots, turnips, parsnips and potatoes. Bring ... parsley and serve hot with thin slices of black bread.

5. COUNTRY POT ROAST WITH VEGETABLES

Rub roast with garlic. On ... vegetables such as turnips. Cook 40 additional minutes ... milligrams sodium, 79 milligrams cholesterol, 2 grams fiber.

6. FRESH GREENS (Collards-Mustard-Turnips)

Dice up garlic in pan with ham hocks or salt pork. Brown meat on both sides with a little shortening in pan. Add water 3/4 in the pan and ...

7. EAST - WEST STIR - FRY

Shape beef into 1 large ... carrot, green beans, turnip and mushrooms. Stir fry for ... each serving with chopped peanuts. Makes 4-6 servings.

8. JULIENNED MIXED VEGETABLES

Cut peeled vegetables into pieces the size and shape of matchsticks. Steam, adding root vegetables first, and adding softer vegetables ...

9. RAW VEGETABLE TRAY WITH DIP

Combine ingredients and chill. Cut ... off bottom of stem. GREEN ONIONS: Cut roots ... be left whole. TURNIPS: Cut turnips into thin slices or sticks.

10. A POT OF GREENS - "SOUTHERN STYLE"

Or - can use all ... off the tough stems and tear into pieces with ... greens. Dice the turnip up and sprinkle across the ... soak up the pot-liquor.

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