| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try tenderloin in rice for more results.
Results 1 - 10 of 16 for turkey tenderloin in rice
At one time: brown chicken breasts (grill). Boil wild rice 15 minutes. Microwave potatoes 3 ... soup and milk in bowl. Put all ingredients into ... minutes at 350 degrees.
Cut turkey into 2 inch slices lengthwise. ... taste and sugar in shallow baking dish. Put turkey ... bowl. Season to taste with salt and pepper.
Dust meat with flour and ... sear it, quickly in a hot skillet with a ... liquid. Correct seasonings with salt and pepper and Knorr aromat seasoning.
Grease the bottom of a ... 1 cup of rice on the bottom of dish. ... to use.) Place turkey tenderloin on top of rice. Then ... also good with chicken!)
Combine first 8 ingredients in a Dutch oven. Bring to ... 40 minutes. Add rice and carrots; cover and simmer ... bay leaf. Yield 1 1/2 quarts.
Melt butter in skillet on medium-high. Add turkey and onion and cook 5 ... skillet. Stir until melted. Serve over turkey and rice. 2 to 4 servings.
Mix rice, wild rice, canned soups ... greased pan. Roll turkey or chicken in dry soup mix. Place in ... hours. More water may be added if necessary.
Combine first 8 ingredients in a Dutch oven. Bring to ... 110 minutes. Add rice and carrots; cover and simmer ... serving. Yield: 1 1/2 quarts.
Combine the first 8 ingredients in a Dutch oven. Bring to ... 40 minutes. Add rice and carrots, cover and simmer ... leaf. Yield: 1 1/2 quarts.
Place turkey in a 1 quart casserole dish. ... 5-6 minutes. Let stand 2 minutes before serving over chow mein noodles or rice. Makes 2 servings.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables