Tip: Try hazel nuts for more results.
Results 1 - 10 of 17 for toasted hazel nuts
Heat grill. Quarter pineapple lengthwise, ... into bite size pieces. Pour remaining maple butter over pineapple and top with chopped hazel nuts.
Ingredients: 4 (nuts .. pineapple .. syrup ...)
Several days or up to ... in fruits and nuts; pour into pans. Bake ... rum; repeat with gold color. Brush each onto roses. Refrigerate until dry.
Ingredients: 24 (applesauce .. brandy .. cherries .. cinnamon .. color ...)
Set oven to 375 degrees. Slice off just enough of the bottom of the pears so they will stand in a 2 inch deep baking dish. Combine sugar ...
Ingredients: 5 (ripe .. sugar ...)
Spread oats and nuts in jelly roll pan. Toast in preheated 350 degree oven ... Store in jar at room temperature up to 1 month. Serve with milk.
Ingredients: 7 (almonds .. apricots .. germ .. nuts .. oats .. prunes ...)
In large skillet heat oil over medium high heat. Brown chicken on all sides, about 15 minutes. Remove to plate. In drippings, saute fruit 3 ...
Ingredients: 13 (8ths .. brandy .. broth .. cream .. extract .. nuts ...)
Preheat the oven to 350 ... the egg and hazel nuts; mix just until evenly ... about 45 minutes. Serve warm or at room temperature with ice cream.
Ingredients: 16 (calvados .. cinnamon .. flour .. inch .. juice ...)
Mix flour and nuts, sugar, baking powder and ... with 1/4 cup chopped nuts (optional). Bake at 400 degrees for 18-20 minutes. Yield 12 muffins.
Ingredients: 8 (egg .. flour .. milk .. oil .. salt .. sugar ...)
Trim all fat and gristle ... in mixture. Mix hazel nuts, Parmesan cheese and rye ... 4 servings. NOTE: Toast hazel nuts in 200 degree oven 20 minutes before crushing.
Ingredients: 11 (cheese .. crumbs .. cutlets .. egg .. flour .. milk ...)
If using prepared cake using ... in 1/2 cup hazel nuts, set aside remaining cream. ... remaining hazel nut. Remove foil strips. Makes 10 servings.
Ingredients: 6 (cream .. extract .. nutmeg .. nuts .. sugar ...)
For Crust: Combine crumbs, nuts, and sugar in small ... pipe rosettes around scoops. Decorate with nuts and cherries. Serve immediately and enjoy!
Ingredients: 14 (cream .. crumbs .. sugar ...)