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Results 1 - 10 of 33 for tenderloin parmesan
Impress your guests with this ... easier slicing, the tenderloin may be frozen for about ... rest for 10 minutes before cutting into 2 slices.
Cut tenderloin crosswise into 8 slices, approximately ... thickness. Combine crumbs, Parmesan cheese, salt and pepper; dredge ... 10 minutes. 4 servings.
Combine egg, salt and parsley. ... meat. Sprinkle with Parmesan cheese. Bake 50 minutes at ... longer. Veal or steak can be used as substitutes.
Spray board or counter top ... Monterey Jack and Parmesan cheese. Fold sides over meat ... 35 minutes. Serve warm with beef gravy, if desired.
I just started making this ... cutting board, cut tenderloin down the center, not all ... spinach, cream cheese, Parmesan and half cup of cranberries. ... sauce - great also!!
Preheat oven to 350°F. Combine ... cover with sauce. Top with melted butter, bread crumbs and Parmesan cheese. Bake at 350°F for 25 to 30 minutes.
Boil chicken until done. Boil ... with 1 cup Parmesan. Layer with remaining sauce ... Serves family of 5 easy with leftovers for work the next day.
With a homemade alfredo sauce. ... half of the Parmesan cheese to mixture. Stir until ... minutes (or until the cheese is melted and food is warm).
Make a slit the length of the tenderloin roast from one side to ... Serve several 1/4 inch thick slices for each serving. Makes 4 to 6 servings.
Cook pasta according to the ... medium-high heat or until heated through. Serve over hot pasta. If desired, sprinkle with the Parmesan cheese. Serves 4.
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