Results 1 - 10 of 1,160 for tater soup

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Brown ground beef and onion; ... baking dish. Cover meat with undiluted soup. Top with a single layer of tater tots. Bake at 375°F for 45 minutes.

Cut potatoes into roughly 3/4-inch pieces to fill a 7 quart slow cooker to one inch from lid. Dice an onion about the size of a baseball; ...

Brown hamburger meat. Add cream of mushroom soup and stir together continuously. Let ... casserole dish. Lay tater tots neatly on top of ... Serves 6 or 7

Brown ground beef in skillet; ... dish; add hot soup and water. Put Tater Tots on top. Bake in ... top. Place back in oven until cheese melts.

Brown the ground beef, onion ... Combine vegetables, and soups. Put in an 8x11-inch ... Top top with tater tots and bake at 375°F for 30 minutes.



Preheat oven to 350°F. Brown ... green beans and soup in a 9X13-inch casserole. Stir ... bean mixture. Layer tater tots evenly on top of ... is melted and bubbling.

Fry bacon. Drain grease. Crumble ... onion, 1 cup milk and soup. Cook until hot, but do not boil. When all is hot, add shredded Cheddar cheese.

In medium saucepan, cook bacon ... as directed into soup, stir in corn (with liquid), and ... thoroughly; season with salt. Makes 4-6 servings.

In large saucepan, combine all ingredients except milk. Cook until vegetables are very tender, about 10 minutes. Cool. Transfer to blender ...

Cook potatoes until tender; gently crush into very small pieces, do not pour off water unless you have a lot. Mix potatoes until similar to ...

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