Results 1 - 10 of 88 for syrup glazed walnuts

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Heat oven to 350 degrees. ... all ingredients except walnuts, raisins and glaze. Beat 2 minutes at ... bread. Store loosely wrapped. Makes 1 loaf.

Cream together butter and sugars ... alternately with pear syrup. Stir in pears, raisins ... spread with caramel glaze. Bring sugar, butter and ... and spread on cake.

Melt chocolate with shortening over ... flour. Fold in walnuts. Turn into well greased ... cool. Spread chocolate glaze over brownies and top with ... in butter and syrup. Stir in powdered sugar, milk and vanilla; mix well.

Combine first 5 ingredients; beat ... well. Add carrot, walnuts, pineapple and coconut; stir ... clean. Pour Buttermilk Glaze over warm cake layers. Let ... vanilla. Yield 3 cups.

MAKE SYRUP: With sugar and water, ... is not sticky. GLAZE: Combine 1/2 cup light ... Cool to lukewarm and pour over cold cakes before storing.



Sift dry ingredients in bowl. ... the oven, pour glaze over it while still hot. ... Add sugar gradually. If too thick, add a little milk to thin.

Heat oven to 350 degrees. Grease and flour bundt pan. Measure all ingredients into large mixer bowl or food processor. Blend 1/2 minute at ...

Preheat oven to 350°F. Sift ... thick and syrupy; add vanilla. Poke holes in top of cake with fork; pour glaze over top while cake is still hot.

Preheat oven to 350 degrees. ... carrots, pineapple and walnuts. Pour batter into 9 ... with hot buttermilk glaze. Combine first 5 ingredients ... Makes 1 1/4 cups.

Sift together flour, soda, cinnamon ... until thick and syrup; add vanilla. Poke holes ... or fork. Pour glaze over top while cake is ... refrigerator. Yields 16-20 servings.

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