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Tip: Try cheese vegetarian for more results.
Results 1 - 10 of 12 for swiss cheese vegetarian
Add carrots, if you want to. Cook and simmer 45 minutes. Top with cheese in soup bowl.
Heat oil. Add celery, green ... 30 minutes more or until chili is desired consistency. Sprinkle cheese on top of each serving. Makes 6 servings.
Preheat oven to 375 degrees. ... sauce. Mix Ricotta cheese with egg white, seasoning blend, ... hour. Uncover, scatter Swiss or Mozzarella cheese on top ... just to melt cheese.
In a 4 quart Dutch ... minutes. Add carrots and simmer for 15 minutes more or until carrots are tender. Ladle into soup bowls and top with cheese.
In a 4 quart Dutch ... simmer for 15 minutes more or just until carrots are tender. Ladle into soup bowls and top with cheese. Makes 5 servings.
Bake 25 minutes at 350 ... zucchini, 1/2 cup cheese, noodles, soup, water, Worcestershire ... remaining cheese. Bake uncovered for 7-10 minutes.
In a 4 quart Dutch ... simmer for additional 15 minutes or until carrots are tender. Ladle into soup bowls and top with cheese. Makes 5 servings.
Chop the onion and garlic ... temperature, add tomatoes which have been blanched, skinned and chopped. Sprinkle cheese over soup and serve. Serves 4 to 6.
Heat oil in Dutch oven. ... minutes. Sprinkle with cheese. Variation: Substitute chopped sausage ... ground beef for cashew. Simmer 20 minutes.
In a 4-quart Dutch oven, ... carrots and simmer for 15 minutes longer or just until carrots are tender. Ladle into soup bowls and top with cheese.
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