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Results 1 - 10 of 14 for surimi
Blend in processor or blender until pureed. Put in a bowl. Stir in crab or Surimi. Serve chilled with crusty bread.
Bring chicken broth and ginger ... crisp tender. Add surimi seafood and simmer 5 minutes ... seafood is hot. Remove and discard ginger. Serve hot.
Begin by preparing the pink sauce by mixing the ketchup and mayonnaise. Better prepare a little more because you may want to add more ...
Cook pasta according to package directions in large saucepan. Drain. Combine remaining ingredients in large bowl. Stir together dressing ...
Preheat oven to 350°F. In bowl, stir together mayonnaise, Parmesan cheese, Worcestershire sauce, lemon zest, mustard and garlic powders and ...
This very tasty seafood salad ... bowl with the surimi crab legs, ketchup and lemon ... subtle, so you may add more avocado if you like. Enjoy!!
Add stuffing to caps. Drizzle butter, Worcestershire sauce and wine over caps. Cover each cap with cheeses. Bake 10 to 15 minutes at ...
Saute onion, garlic and add seafood. Lightly brown; add wine. Add basil. Stir. Add 4 oz. sour cream. Bring to a slow boil. Add 2 oz. heavy ...
1. In 3 quart glass ... milk, corn and surimi. Cover; vent. Cook on HIGH 7 minutes or until boiling. Serve with toast rounds. Makes 8 servings.
Cook pasta in lightly salted water according to package directions. Drain well and set aside. In saucepan, cook onion and celery in oil, ...
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