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Results 1 - 10 of 58 for strawberry tarts
Spray counter lightly with non-stick cooking spray. Combine rolls together and roll into an 11x16-inch rectangle. Cover with plastic wrap ...
Wash and hull berries. Mix ... end down in tart shells. Spoon glaze over the ... cream or sour cream, if desired. Makes 6 servings. Delicious!
Combine flour, sugar and salt; ... a 9 inch tart or pie pan. Prick bottom ... pour over strawberries. Chill at least an hour. 6 to 8 servings.
Wash berries; select ripest ones. ... glace in each tart shell. Cover all of crust ... and sprinkle cream with chopped walnuts or pistachio nuts.
Mix the cream cheese, sugar, ... better.) Line the tart shells or pie shell with ... are gobbled up in a hurry! Whipped cream on top for garnish.
Combine flour and salt in ... dough to fit tart pan. Fit into pan, trim ... Chill one hour. Tip: Make tart the same day as it does not keep well.
Soften and blend cream cheese ... inside of each tart. In the center drop a half teaspoon of strawberry preserves. Refrigerate until ready to ... refrigerator for several days.
Heat oven to 375 degrees. ... or 10 inch tart pan with removable bottom. Bake ... top. Brush with jelly. Store in refrigerator. Makes 10 servings.
Roll out the pastry and fill your patty tins. Cook them empty. Make the Jello and let it almost set. Fill the patty shells with fresh ...
Mix all flours and sugars. ... thick. Place in tart pan with removable bottom. Bake ... chocolate leaves or simply top with sprinkled powdered sugar.
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