| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 29 for steamed mussel
Heat a medium sauce pan ... minutes. Add garlic, mussels, wine, parsley, salt and ... shake, and let steam for about 2 minutes. Check ... parsley and serve immediately.
1. Remove string-like beard from mussel by pulling and cleaning outside ... cilantro to sauce and pour over top. Serve with bread or over pasta.
Put all together in a large pot and steam open. Delicious!
Melt butter in large heavy ... are tender. Add mussels. Cover and cook over ... until shells open. Garnish with parsley, if desired. Serves 2.
Low Cholesterol. Makes 6 appetizer ... minutes or until mussel shells open. (Discard any unopened ... if desired, with Italian or French bread.
Place the mussels in a large pot. Scatter ... vinaigrette over each serving, and sprinkle with chopped parsley. Serve at once with crusty bread.
1. With stiff brush, scrub mussels under cold running water. Pull ... until ready to steam. Before steaming, discard any ... spoon juices over them.
Wash the mussels thoroughly, discarding any broken shell ... parsley and shallots. Steam for approximately 5 minutes or ... Makes 3 to 4 servings.
Remove beard and discard. Rinse mussels in cold water, discard broken ... fresh chopped or canned tomatoes, drained, while mussels are cooking.
Scrub the mussels thoroughly, pull off beards, and ... salt and pepper to the broth and spoon over the mussels. Sprinkle with parsley. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables