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Results 1 - 7 of 7 for squash relish pimiento
Pour salt over squash and onions. Cover with cold ... over the top of the jars. Boil gently 10 minutes. Will make 6 (1/2) pint jars of relish.
Ingredients: 9 (salt .. sugar .. vinegar ...)
Salt above to taste and cover with cold water (few ice cubes) and let stand 1 1/2 to 2 hours. Drain well. Combine and bring to a boil: Pour ...
Ingredients: 13 (allspice .. corn .. cucumbers .. onion .. pimientos ...)
Let mixed pepper, onions, squash and salt, set in covered bowl overnight. Then add with all other ingredients and simmer for 30 to 40 minutes.
Ingredients: 11 (cornstarch .. nutmeg .. pimiento .. salt .. sugar ...)
Mix all the above ingredients ... sugar. Bring to a boil again. Add squash, mix and bring to boil for 4 to 5 minutes. Put in hot jars and seal.
Ingredients: 6 (onions .. peppers .. pimientos .. salt ...)
Combine squash and onions. Sprinkle with salt. ... other ingredients, except pimientos. Bring to boil. Add ... Seal in hot jars. Yield: 5 pints.
Ingredients: 12 (alum .. onions .. pimiento .. salt .. sugar .. turmeric ...)
Combine squash and onions. Sprinkle with salt. ... all ingredients except pimientos. Bring to boil. Add ... well with vegetables and cornbread.
Ingredients: 12 (alum .. mustard .. onions .. pimientos .. salt ...)
Mix, sprinkle well with salt. Let stand 1 1/2 hours. Mix: 3 c. sugar 2 tbsp. mustard seed 3 tbsp. celery seed Bring to full boil and pour ...
Ingredients: 4 (onions .. pimiento ...)