Spinach Pie Filo Dough - Recipes

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Tip: Try pie filo dough for more results.

Results 1 - 10 of 15 for spinach pie filo dough

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1. GREEK SPINACH PIE

Chop spinach and dice onion. Melt 2 ... Gently spread the filo dough out flat and cover with ... allow to cool for 15 minutes before slicing.

2. SPINAKOPITA (GREEK SPINACH PIE)

Oven 350 degrees. Time 1 ... Defrost and drain spinach thoroughly. Mix all ingredients except filo dough and butter. Put filo dough ... filo dough. Cut pie with sharp knife before baking. ... be frozen and reheated.

3. SPANAKOPITA (GREEK SPINACH PIE)

Shred spinach and mix with scallions, parsley, ... last layer of filo and smooth it into the ... Ethnic, Vegetables, Vegetarian Serving Size: 8

4. SPINACH PIES

Thaw Filo dough according to directions on package. ... feta; add eggs, spinach, salt and pepper, blending ... baking. Do not bake before freezing.

5. SPANAKOPITA (SPINACH PIE)

Preheat oven to 375 degrees, cut, destem and chop spinach. Cook without water for ... 9 pan. Keep dough moist by covering with a ... a sheet of filo dough in the pan. Spread ... or until golden brown.

6. SPANAKOPETA (GREEK SPINACH PIE)

Allow spinach to defrost at room temperature. ... 9-10 sheets of filo on the bottom of a ... so delicious that it is my kids' favorite dinner.

7. SPANAKOPITA GREEK SPINACH PIE

Put dough in the refrigerator overnight and ... before using. Drain spinach in colander, squeeze out extra ... top half of pie. Bake at 350 to ... Remove, thaw and cook.

8. SPANAKOPETA (SPINACH PIE)

Preheat oven 400 degrees. Combine spinach, scallions, cheeses, eggs, flour, ... salt. Place a filo sheet in bottom of buttered ... before removing from pan.

9. SPINACH PIE

Squeeze spinach dry on paper towels. In ... 6 sheets (leaves) filo dough, brushing each sheet lightly ... butter. Bake for 45 minutes until golden.

10. SPINACH PIE

Clean and steam spinach; drain. Squeeze out water ... layers of phyllo dough, buttering with pastry brush ... to 45 minutes until golden brown.

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