Results 1 - 10 of 82 for soup for 30 people

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Bring water to boil. Add ... and salt and pepper mix and cook approximately 30 minutes (until noodles are tender). Serves 32 9-ounce portions.

Cover beans with cold water. Soak overnight in cool area. Next morning drain. Add beans to 2 gallons of water and bring to boil. Add ham, ...

Preheat Oven to 500°F. Rinse ... of the onion soup mix in the roasting pan ... set the timer for 7 minutes per pound. In ... the Au-Jus and Enjoy!

In large container, cook the beans with pork fat, salt and baking soda until mostly done. Add tomatoes, onion, hot sauce and sugar and ...

This is an excellent way ... and simmer covered, for five minutes. Add the chicken ... for seasoning. (The soup can be prepared to this ... of course white wine.



Butter baking dish, arrange individual ... desired. Distribute the soups evenly over the chicken. Dot ... at 350 degrees for about an hour, or until ... soup makes delicious gravy.

In a 9x13 inch baking ... In saucepan blend soup, sour cream, Miracle Whip ... 350 degree oven for about 30 minutes or until cheese browns ... spoon on chicken mixture.

Mix all ingredients and pour ... 1 cup cornflakes for the topping. Bake at 350 degrees for 30-45 minutes. Pour into ungreased ... 10 minutes. Serves 8-10.

Cook chicken, cook broccoli. Cut ... Cream of Chicken soup (use milk with that). Follow ... at 375 degrees for approximately 15 to 20 minutes ... Cream of Chicken soup.

Trim all fat off the ... of Lipton onion soup mix, 1 can of golden ... foil. Cook in oven at 350 degrees for 3 hours. Serve over wide noodles.

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