Preheat the oven to 425°F. ... makes a crisp shortcake (somewhat like a large biscuit) ... small amount of heavy cream over each serving just before bringing to the table.
Ingredients: 8 (cake .. flour .. longer). .. salt ...)
1. Make Filling: Wash peaches, ... 3. Meanwhile, make shortcake. Preheat oven to 450 ... Stir in light cream. With wooden spoon, beat ... before serving, whip heavy cream with confectioners' sugar until ... amounts to your taste.
1. Preheat oven to 450 ... pan. 2. Make shortcake: into large bowl, sift ... rotary beater, beat cream just until stiff. Gently stir ... once. Makes 9 servings.
About 45 minutes before serving: ... until golden. Invert shortcake onto platter; with long, sharp ... top. Spread whipped cream over berries and garnish with ... sliced peaches for strawberries.
Heat oven to 425 degrees. ... sides of cooled shortcake to mark center of layer; ... high speed, beat cream and 1 tablespoon sugar until ... berries. Makes 6-8 servings.
Preheat oven to 450 degrees. ... For one large shortcake, pat into a round ... To serve, whip cream until stiff adding about 1 ... with sweetened whipped cream.