Tip: Try skinless chicken breast for more results.

Results 1 - 10 of 23 for sauteed skinless chicken breast

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Using mallet, pound chicken to 1/4-inch thickness. Sprinkle both ... heat, stir in sour cream. Pour a 1/3 cup sauce over each chicken and serve.

This chicken recipe is great served "dry" ... favorite seasoning. Pound breasts out to 1/2-inch thickness (for ... meal! Enjoy! Makes 6 servings.

Soak chicken pieces in beaten egg for ... sliced cheese. Bake 30 minutes at 350°F To double the recipe, double everything except the eggs.

Place eggs in food processor. ... small pieces. Toss with grilled or sauteed chicken and Parmesan cheese. Variation: Use grilled or boiled shrimp.

Place chicken between 2 sheets of waxed ... heat. Add chicken breast halves and cook about 3 ... chicken on plates and top with the sauce. Serves 2.



Mix bread crumbs, rosemary, lemon peel and black pepper. Roll chicken in crumbs to coat. Heat ... minutes. makes 4 main dish servings, 2 fillets each.

Mix bread crumbs with rosemary, ... black pepper. Roll chicken in crumbs to coat. Heat ... color, about 8 minutes. Makes 4 main dish servings.

Dredge chicken in flour and pepper. Melt ... skillet until foamy. Saute breasts quickly on both sides over ... with lemon rind and mint and serve.

If needed pound chicken breasts until very thin. Combine 1/4 ... in bread crumbs. Saute in 2 tablespoons butter, approximately ... families favorite chicken recipe.

Melt olive oil and butter in pan. Dredge chicken in flour. Saute chicken until golden. Sprinkle chicken ... of chicken, cover, and reduce heat.

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