| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 42 for rose potato
Put olive oil in a heavy pot or skillet. Cut onion in rings and place in skillet. Add potatoes cut in circles and bell pepper, cut into ...
Skin potatoes and cut them into slices or chunks (as you prefer). Mix all ingredients except for the 1 hard-boiled egg and some olives you ...
Prick potatoes with fork and boil with skins on for about 20 minutes. Do not overcook. Potatoes should be slightly firm when a fork is ...
Place potatoes in a large pot of boiling salted water to cover. Cook until tender. Remove from heat and drain. Mash potatoes with masher, ...
1) Preheat oven to 400°F. ... cheese mixture on each potato. Dip cream cheese top of each potato into ratatouille. Arrange on platter and serve.
"Red Rose" potatoes are red, all ... variety will do. Combine all ingredients, folding together gently. Serve well chilled. Makes 4 servings.
Cook potatoes bite size 10-15 minutes (8 regular or 6 large potatoes). to consistency of thin yogurt.
Cook potatoes, cool, peel and cut into bite size pieces. Sprinkle with salt Pour dressing over potatoes, add all the vegetables and mix ...
9. POTATO ROSES
Peel potatoes, cut in halves ... Moisten hands; shape potato mixture into balls, about 3/4 ... bottom. To form roses, dip forefinger in water; ... servings. Easy to make!
Boil potatoes in jackets; when ... 10 minutes). Pour over potato mixture. Mix lightly. Let stand in cold place several hours. This is delicious.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables