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roasted yellow potato
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roasted yellow potato
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1.
POLISH SAUSAGE AND ROASTED POTATOES
Preheat the oven to 350°F. Line a cookie sheet with parchment paper. Add the black pepper to the breadcrumbs. Coat the potatoes with the ...
Ingredients: 10 (fry" ...)
2.
SAVORY SUNDAY SLOW COOKER POT ROAST
Place prepared vegetables in Crock-Pot. ... and cabbage. Rinse
roast
and pat dry. You may ... mushroom soup may be used in place of beef gravy.
Ingredients: 12 (basil .. carrots .. quarters .. roast ...)
3.
CHERY'S BEST CROCK-POT ROAST EVER!
Very easy to make, and ... Put beef pot
roast
in Crock-Pot and add water, ... sliced bell peppers on top of the
roast
. Cook on LOW for 8 hours.
Ingredients: 11 (carrots .. celery .. cubes .. potatoes .. roast ...)
4.
OLIVE OIL HERB ROASTED CHICKEN AND VEGGIES
Heat oven to 375°F. Remove ... and dry the
yellow
potatoes. No need to peel ... rack in oven.
Roast
, uncovered for about an ... into thigh. Serves 4.
Ingredients: 11 (carrots .. garlic .. oil .. onion .. oregano .. potatoes ...)
5.
STOVE-TOP BEEF STEW (LACTOSE-FREE)
No one will ever suspect or miss the milk and butter in this fabulous crowd-pleasing comfort stew! Lightly coat a non-stick skillet with a ...
Ingredients: 14 (bits .. peas .. pieces .. starch ...)
6.
CROCKPOT IRISH BEEF STEW
Trim fat from
roast
and cut into 1″ cubes. ... need to peel
yellow
/golden potatoes) and cut into ... green salad. This recipe serves 8.
Ingredients: 16 (broth .. cubes .. oil .. parsley .. sauce ...)
7.
SHEPHERD'S PIE
Cook ground beef, onions and mushrooms in a large fry pan, drain. Mix together soups and ground beef mixture in a 10x13-inch pan. Sprinkle ...
Ingredients: 7 (beef .. cheese .. soup ...)
8.
MIKES FAMILY CURRY
Combine all ingredients in large pot, bring to boil and reduce to simmer. Cook for 3 hours and stir in 1 cup heavy cream or coconut milk ...
Ingredients: 20 (chunks .. grass .. leaves .. lime .. oil .. roast ...)
9.
ROASTED WHOLE CHICKEN WITH LEMON VEGGIES
Heat oven to 375°F with ... 2 inch chunks. Wash
yellow
potatoes and slice in half ... for well done. Serve with tossed green salad. Serves 4.
Ingredients: 11 (carrots .. celery .. juice .. oil .. onion .. oregano ...)
10.
EXCELLENT ROAST
Place your choice of meat in a LARGE Dutch oven; pour in the V8 and Bar-B-Que Sauce. Add enough water to cover the meat. Cover and cook for ...
Ingredients: 7 (carrots .. sauce ...)
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