Results 1 - 10 of 23 for ramen turkey

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Brown ground turkey. Cook mixed vegetables and ... and mix well. Add noodles to meat and mix well. Good hot, good cold, good at room temperature.

Mix dressing. Mix all salad ... stir in dressing. Ramen noodles may be added at ... cooked. Chill for an hour or so before serving. Serves 12.

Combine lettuce, onions, bell pepper, ... NOTE: For milder flavored dressing, substitute chicken, shrimp, or pork flavored instant ramen soup.

Break up the Ramen noodles and add to salad ... Don't cook the noodles. They get soggy after the salad sets so it's best if you serve right away.

Mix dressing ingredients and blend thoroughly. Combine salad ingredients. Pour dressing over salad ingredients and toss until coated. Makes ...



Cook noodles, uncooked, in boiling ... in cooked noodles, turkey, peas, carrots and pimento. ... for 30 minutes or until hot. Makes 6 servings.

Use a large mixing bowl to put the cabbage, small seasoning packet or 2 from the noodle packages, 1 cup seeds or nuts, more if you like, 1 ...

Cook Ramen noodles. Add flavor packets. Add meat and vegetables (should be precooked). Serve. Serves 4 to 6.

(Chicken or oriental flavor noodles. ... with cabbage, onion, ramen noodles and meat. Mix dressing ... and toss with salad just before serving.

Mix all the above together. ... just before serving: 1 tsp. salt 2 tbsp. sugar 1/2 tsp. pepper 1/2 c. oil 1 Top Ramen seasoning packet from soup

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