Pumpkin Cheesecake Gingersnap Crust - Recipes

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Tip: Try cheesecake gingersnap crust for more results.

Results 1 - 10 of 12 for pumpkin cheesecake gingersnap crust

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1. PUMPKIN CHEESECAKE IN GINGERSNAP CRUST WITH EQUAL

41% calorie reduction from traditional recipe. Combine gingersnap crumbs, 3 tablespoons Equal® Spoonful ... rack while preparing cheesecake. Beat cream cheese, 1 ... blended. Mix in pumpkin until combined. Beat in eggs ... cheesecake mixture over crust. Bake at 325°F for ... 3 packets Equal® sweetener. Equal

2. PUMPKIN CHEESECAKE PIE WITH GINGERSNAP CRUST

Preheat oven to 325 degrees. ... large bowl, add gingersnap crumbs and mix. Pour in ... sides to form crust. Bake for 10 minutes. ... sour cream and pumpkin. Gradually beat in eggs, ... pie. Makes 12 servings.

3. PUMPKIN CHEESECAKE

Preheat oven to 350 degrees. Mix graham cracker crumbs, gingersnap cookies, and melted butter together. ... sour cream, sugar, pumpkin, cinnamon, and cloves together, ... cream just before serving.

4. ALMOND CRUSTED PUMPKIN CHEESECAKE

Preheat oven to 350°F. Place ... large bowl. Add gingersnap crumbs and mix. Pour in ... plate to form crust. Bake 10 minutes; cool. ... fluffy. Beat in pumpkin and pumpkin pie spice until ... whipped cream and almonds.

5. NUTTY PUMPKIN CHEESECAKE

(This one is great in ... oven 325 degrees. Crust: Toss crust ingredients together. ... time. Beat in pumpkin, spices, and 1/4 cup ... Garnish with whipped cream.

6. PUMPKIN MARBLE CHEESE CAKE

Combine crumbs, pecans and melted ... Add remaining sugar, pumpkin and spices to the remaining ... batters alternately over crust; cut through batters with ... rim of pan. Chill.

7. PUMPKIN CHEESECAKE WITH FRANGELICO

(A great alternative to Thanksgiving dessert.) For crust: Grind ginger snaps and ... room temperature for 15 minutes before serving. 10 servings.

8. PUMPKIN CHEESECAKE

FOR CRUST: Mix butter, sugar and ... time. Mix in pumpkin, spices and cream. Pour ... Spread gently over cheesecake and bake 10 minutes longer ... oven. Cool completely. Refrigerate.

9. PUMPKIN-PECAN CHEESECAKE

For crust, combine crushed graham crackers, crushed gingersnaps, the 2 tablespoons pecans, ... medium bowl. Add pumpkin, the 1 egg, milk, ... into mounds atop cheesecake. Garnish with toasted chopped ... 12 to 16 servings.

10. PUMPKIN CHEESECAKE

Mix gingersnaps, walnuts, sugar and melted ... springform pan. Bake crust at 350 degrees for 15 ... well. Beat in pumpkin. Pour mixture into springform ... whipped cream as desired.

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