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Did you mean prune sauce pork?
Results 1 - 10 of 11 for prune sauce for pork
1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with ... make stuffing, combine prunes, bread crumbs, onion and ... flames die, pour sauce over and around roast; cover ... parsley. Makes 4 servings.
Combine lemon and orange juice, brown sugar, marmalade, soy sauce, orange peel and coriander ... mix well. Add pork chops, stirring to coat. Marinate ... with remaining marinade for 30 minutes. In separate bowl, combine reserved marinade, cornstarch, prunes and orange. Add to pork ... 30 minutes. Serves 2.
Combine prunes and sherry in small bowl; ... honey, onion, soy sauce, salt and pepper in ... well; pour over pork in shallow bowl. Marinate, turning ... and parsley. Serves 6.
Rub chops on both sides with blended Worcestershire sauce and mustard. Brown slowly in ... 15 minutes. Simmer prunes, spices, vinegar, water and sugar for 10 minutes. Pour over chops. ... milligrams cholesterol, 160 milligrams sodium
Cut carrots, onion, and celery ... roasting pan. Season pork with salt, pepper, caraway seeds, ... at 375 degrees for approximately 2 hours. Remove pork ... a boil. Add prune juice and reduce for about ... or plums. Pour sauce over sliced pork. Serves: 8-10. ... 2 hours 45 minutes)
Sprinkle pork chops lightly with salt and ... celery; cook and simmer an additional 15 minutes. Serve over Fluffy Ginger Rice. Yield: 6 servings.
The day before marinate half ... leaves and put for one portion 2 leaves across ... add capers and prunes. To close fold the ... pound of chopped squash.
Heat the oil in a large skillet. Add pork chops; brown on both sides. ... vinegar and hot sauce. Pour over pork chops. Add prunes. Cover and simmer 30 ... 4 to 6 servings.
1. In a kettle, heat ... rapidly the salt pork and cured ham, stirring occasionally. ... B and saute for 10 minutes, stirring occasionally. 2. ... moderate heat until sauce thickens to taste. Serves 6.
10. PORK LOIN ROAST
Trim roast of excess fat, ... about half of prunes and apricots into roast, alternating ... to pan. Roast pork, uncovered, in preheated 325 ... oven while preparing sauce. Cut remaining prunes and ... Serves 6 to 8.
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