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pot pork shoulder
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pot pork shoulder
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1.
SLOW COOKER PULLED PORK
Combine dry ingredients. Rub dry ingredients on
pork
, covering completely. Store overnight ... marks. In a Crock-
pot
, combine Beef stock and BBQ sauce. Add
pork shoulder
to the slow cooker. Set ... liquid from the crock.
Ingredients: 8 (paprika .. sauce ...)
2.
TAMALES
Combine these ingredients in a large
pot
with enough water to cover ... can also be heated in the microwave oven. The best result is to resteam.
Ingredients: 18 (broth .. butt .. pot .. quarters .. salt ...)
3.
CROCK POT BAR-B-Q
Remove as much fat as ... and pour over
pork
in crock
pot
. Cook 12 hours (all ... meat back in sauce and cook over low setting until dinnertime.
Ingredients: 8 (mustard .. salt .. sauce .. thyme .. vinegar ...)
4.
SLOW-COOKER PORK STEW
In bowl, combine flour, cumin, cinnamon and salt. Add
pork
pieces, toss until completely coated. ... parsley. This is a great Moroccan-style stew.
Ingredients: 11 (cinnamon .. crosswise .. flour .. garlic .. parsley ...)
5.
SLOW-COOKED CARNITAS
Cut roasting half; place in a 5-quart Crock-
Pot
. Sprinkle with garlic, oil, ... tortilla; serve with toppings of your choice. Makes 12 servings.
Ingredients: 15 (avocado .. broth .. chilies .. cilantro .. leaves ...)
6.
CROCK POT BARBECUE
Place
pork shoulder
in crock
pot
. Add water and cook ... tomato sauce over it. Cook all day on low, approximately 7 hours. Freezes beautifully.
Ingredients: 9 (burgundy .. hearty .. salt .. sauce .. sugar .. vinegar ...)
7.
POT-ROASTED PORK WITH VEGETABLES
Mix salt, oregano, garlic salt, ... Rub well into
pork
. In Dutch oven, or ... hours or until tender. Skim gravy to remove fat. Makes 6 servings.
Ingredients: 10 (broth .. mustard .. oregano .. salt .. slices ...)
8.
CROCK POT PORK AND GRAVY
Trim
pork
chops of excess fat and ... bottom of crock
pot
. Combine remaining ingredients and ... over rice or with mashed potatoes. Serves 4-5.
Ingredients: 4 (chops .. soup ...)
9.
PORK POT ROAST A LA WILLIAM TELL
Sprinkle roast with thyme; place ... and simmer until
pork
and vegetables are tender, about ... wedges to roast during last 15 minutes of cooking.
Ingredients: 11 (pieces .. roast .. salt .. thyme .. vinegar .. wedges ...)
10.
PORK POT ROAST
Brown meat on all sides in heavy skillet. Add salt and 1 cup water. Cover and cook slowly for 2 1/2 hours. Wash, peel and quarter apples. ...
Ingredients: 6 (apples .. flour .. raisins .. salt ...)
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RECIPE PULSE
TRENDING NOW
GRILLED PORK LOIN
CHICKEN LASAGNA
RED BEET EGGS
CHICKEN PARMESAN
BROCCOLI SLAW
HASHBROWN CASSEROLE
BARBEQUE RIBS BOIL
PIE CRUMBLE TOP
CHOCOLATE PEANUT BUTTER PIE
SPAGHETTI SQUASH
REUBEN DIP
DRY RIBS
THYME PASTA
SALT PEPPER CHICKEN WINGS
LOW CALORIE EGG PLANT
GRAPE COLESLAW
GREEK PASTA SALAD
BREAD CM
ZESTY CHILLI
TOMATO PRESERVES
NEW
RECIPES
READER SUBMITTED
MARY'S CON QUESO DIP
BOB'S SALTED NUT SQUARES
SPICY CHEESE DIP IN UNDER 6 MINUTES
BECKY'S EASY PEANUT BUTTER FUDGE
MINI CARAMEL TARTS
CORN & BLACK BEAN SALSA
LACE COOKIES
EASY CAJUN STYLE SEAFOOD DISH
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