Results 1 - 10 of 17 for pork pancetta

1  2   Next

Slice the meat into 1/4-inch pieces. Carefully wash and chop the leeks, discarding the top few inches (the toughest green part). Peel and ...

Cut salt pork or into 1/4 inch dice and ... cream of broccoli soup. Add 1 can or 1 cup chopped fresh clams for a quick New England clam chowder.

A true Italian feast! My ... (or lean salt pork or pancetta) and salami, 2 cloves ... submerged under pasta sauce in the refrigerator or freezer.

I recently saw a popular ... replaces the salt pork or pancetta in the recipe and imparts ... option. This soup tastes even better the next day!

Cut the pancetta, bacon, prosciutto or salt pork into small 1/8-inch cubes. The ... remaining cheese and add salt and pepper, to taste. Serve at once.



Slice the bread into cubes ... Chop 1/3 pound pancetta all salt pork to 1/4 inch dice. Unless ... temperature to 375°F. Serve with giblet gravy.

Beef has thirteen ribs, and ... incisions (lean salt pork or pancetta strips may also be used ... enhanced with mirepoix and accompanied by or .

This recipe may be varied ... out chopped salt pork in olive oil. Add thickly ... olives, and slivered Parmesan, Romano, or provolone cheese.

In a large saucepan, sauté salt pork or pancetta (or cubed/finely minced pork or ... quality red wine vinegar or balsamic adds an extra tang.

Saute diced bacon, salt pork, pancetta, or ham until browned ... soup, add ziti, elbows or thick spaghetti. Season to taste with salt and pepper.

1  2   Next

 

Recipe Index