Peach Cake Buttermilk - Recipes

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Results 1 - 10 of 51 for peach cake buttermilk

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1. EASY FRUIT CRUMB CAKE

Preheat oven to 350°F. In ... or blender. beat buttermilk, vanilla and egg together ... center of the cake comes out clean. Variation: This ... fruit on top, too!

2. FRESH PEACH CAKE

Cream butter and brown sugar ... add alternately with buttermilk. Stir in peaches. Pour ... cinnamon on top. Bake at 350 degrees for 30 to 35 minutes.

3. PEACH ALMOND UPSIDE-DOWN CAKE WITH EQUAL

40% calorie reduction from traditional ... 1 tablespoon reserved peach syrup and 1/4 cup Equal® ... of 9-inch round cake pan. Cut peach slices horizontally ... mixture alternately with buttermilk and 1/3 cup reserved peach ... 24 packets Equal® sweetener. Equal

4. PRESERVE'S CAKE

If you like add a little more flour. Bake 1 1/2 to 3 hours, or until done in slow oven at 350°F.

5. FRESH PEACH CAKE AND BUTTER CREAM FROSTING

Cream shortening and sugar. Add ... a time. Add buttermilk and dry ingredients. Mix well. ... beat again until real creamy. Add vanilla and nuts.

6. LAYERED - JAPANESE FRUIT CAKE

Cream sugar and butter. Add ... Mix soda in buttermilk and then gradually add milk ... Add wine or peach brandy if desired. In boiler, ... you ice each cake layer. Top with cherries (optional).

7. CHRISTMAS FRUIT CAKE

MAKE SYRUP: With sugar and ... cup water. Bring to a rolling boil, remove from heat. Cool to lukewarm and pour over cold cakes before storing.

8. ANY-FRUIT COFFEE CAKE

In a saucepan combine choice ... crumbs. Combine egg, buttermilk or sour milk and vanilla. ... servings. Rhubarb-strawberry coffee cake: prepare as above except ... raspberries do not simmer.

9. OLD FASHIONED FRUIT CAKE

Cook in three 9 inch ... and red cherries. This cake does not need to be made several weeks ahead of time. This recipe is over sixty years old.

10. PEACH PRESERVE CAKE

Cream butter adding sugar while ... egg yolks then peach preserves. Sift flour and measure. ... Stir soda in buttermilk; add flour and milk ... and pineapple. Put cake together with icing. Sprinkle top and sides with coconut.

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