Did you mean pastry fruit tarts?

Results 1 - 10 of 26 for pastry for fruit tarts

1  2  3   Next

Preheat oven to 300 degrees. ... at 300 degrees for 40 minutes in the meantime. ... - add fresh fruit - poach for 5 minutes. ... sugar sauce. Allow tart shell to cool completely. Spread ... sugar sauce - MMM!!!

36% calorie reduction from traditional recipe. Roll pastry on lightly floured surface into ... Place into 10-inch tart pan with removable bottom. Press ... preheated 375°F oven for 12 to 15 minutes or ... until firm. Arrange fruit over cream cheese mixture. Place ... 12 packets Equal® sweetener. Equal

Remove puff pastry sheets. Cut each sheet into ... with 2 tablespoons fruit filling. Bake in preheated 350 ... whipped topping. Makes 18 tarts.

Heat oven to 350°F. Place pastry shells on ungreased large cookie ... Bake at 350°F for 10 to 12 minutes or ... 1/4 teaspoon spreadable fruit over cheese in each shell. ... warm. Makes 30 appetizers.

Prepare pastry. Roll out pastry on ... 425 degree oven for 12 to 15 minutes or ... cool while preparing fruit. Reserve 3 large strawberries ... kiwi and fresh blueberries.



Roll out pastry to 15 inch circle and ... Bake 425 degrees for 12 minutes or until brown. ... center. Place 3 strawberries in center. Spoon on glaze.

Cream butter and sugar in ... plate and spread pastry cream in center. Arrange fruit in decorative pattern on cream. ... until serving. Makes 8.

Some pastry shells may bake into uneven ... you assemble the tart, it will stand upright ... 375 degree oven for 12 to 14 minutes or ... round. Arrange fresh fruit atop pudding. Brush the fruit ... tote, arrange the tarts in single layers in shallow ... cooler. Makes about 45.

1. Prepare Pate Brisee (recipe follows). 2. Prepare Pastry Cream (recipe follows). 3. Reheat ... bananas and kiwi fruit and line the fruit in ... 6. Turn into tart pan, pie pan or tartlette ... any recipe calling for a savory pastry. 7. Chill, ... for pastries and cakes.

Set oven to 400 degrees. ... dried beans. Bake for 20 minutes or until golden. ... Meanwhile, prepare the fruit, peel and slice pears ... strain it. Fill pastry cases with fruit and brush with apricot glaze.

1  2  3   Next

 

Recipe Index