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Results 1 - 10 of 42 for parsley sauce
Preheat the oven to 400°F. ... with the Lemon Parsley Sauce. Serves 6-8. Melt the ... minutes. Serve with the baked salmon. Makes about 1/2 cup.
In medium bowl, combine all ingredients. Cover and refrigerate overnight. Let stand at room temperature at least 2 hours before serving. ...
In a stainless steel or ... the 1/4 cup parsley and the shallot in the ... Toss pasta with sauce. Sprinkle 2 tablespoons of ... and additional Parmesan cheese.
In a blender, mix the ... boiled potatoes and parsley sauce. Melt butter in saucepan; ... parsley and salt to taste. Serve on Danish Meatballs.
In large saucepan, place chicken ... 1/2 cups. Spoon Lemon-Parsley sauce over chicken and carrots. Make ... chopped parsley. Makes about 1 3/4 cups.
Slice peppers into rings. Lightly ... Place chicken on serving platter. Arrange peppers on top. Serve with remaining sauce and cooked spaghetti.
Sprinkle some salt and pepper ... minutes until done. Sauce: Reduce the white wine ... Last minute before serving, add the capers and parsley.
Heat oven to 400°F. In ... remaining soup, remaining milk, lemon juice and parsley. Over medium heat, heat through. Serve with chicken. Serves 4.
In large skillet with olive oil, slowly saute onion, parsley, and garlic until soft ... simmer until the potatoes are tender. Makes 4 to 6 servings.
Add 1 teaspoon salt and ... Combine mustard, butter, parsley, lemon juice, and 1/2 ... flake easily. Serve with remaining sauce. Makes 6 servings.
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