Nut Rye Bread - Recipes

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Results 1 - 10 of 10 for nut rye bread

1. ADD-A-GRAIN BREAD

Combine whole wheat flour and ... 3 cups) and nuts or seeds. If consistency is ... put in greased bread pans. Brush with water. Top ... 30 to 40 minutes.

2. IRISH SODA BREAD

Mix dry ingredients. Add buttermilk. Form into a round ball. Cut across top to allow expansion. Bake at 450 degrees for 45 minutes, until ...

3. ZUCCHINI BREAD

Beat 3 eggs, add sugar, ... grated zucchini and nuts. Pour in 2 bread loaf pans greased or lined ... cooling 10 minutes. Cool on wooden board.

4. NUT AND SEED BREAD

Combine oatmeal and 2 cups ... Add flours (except bread flour) and nuts and seeds and mix well. ... degrees for 35-40 minutes. Makes 2 loaves.

5. ZUCCHINI BREAD

Mix together all ingredients and pour into 2 loaf pans. Bake for 1 1/2 hours at 350 degrees.

6. CHERRY TORTE

Be sure cherries are pitted. ... yolks. Beat in bread crumbs. Then fold in very ... all fold in nuts and cherries. Butter a springform ... whipped cream to serve.

7. COTTAGE & CREAM SANDWICHES WITH NUTS

Combine cottage cheese and cream cheese with nuts. Add enough evaporated milk ... one slice of bread and filling on the other. ... wrap in wax paper.

8. SWISS TREATS

Stir together cheese, butter, nuts and Worcestershire sauce. Cut each slice of party rye in half (or cut each slice of regular bread in quarters). Toast one side ... lightly browned. Makes 30.

9. MAY DAGGETT BREAD

Mix 2 packages yeast and 1 teaspoon sugar in the very warm (not hot) water. Let yeast and water foam. Add to the rest of the above ...

10. HEIRLOOM BOSTON BROWN BREAD

Here's a bread that is at least as ... original recipe included rye flour, and the all-purpose flour ... airtight and store 24 hours before serving.

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